About this module
Level 3 is where you stop looking after one farm and start managing land, people, records and money for many.
Who it is for. People who have finished Cocoa Farm Rehabilitation Level 2, or can show the same skills, and who want to supervise a rehabilitation crew, manage a nursery, lead a farmer group, work as a service provider, or run their own cocoa farm or farm-services business. Ghana's TVET framework places National Proficiency II below National Certificate I. This module is written at an advanced level, comparable to National Certificate I; that comparison is the author's judgement, not a CTVET ruling.
CTVET status. This research did not verify any CTVET competency-based programme in cocoa farm rehabilitation. This module is not a CTVET curriculum.
Source and copyright note. Most facts about Ghana cocoa practice come from three free manuals: the COCOBOD Manual for Cocoa Extension, the IITA planting and replanting manual and the World Cocoa Foundation climate-smart manual. They are copyrighted, so this book re-explains the facts in its own words and names the source each time. Where the sources disagree, this book says so. This book is not an official publication of COCOBOD, IITA or the World Cocoa Foundation; their manuals are named as sources and credited wherever their facts are used.
No income promises. Every cedi figure marked "example" is invented for practice. Real yields, prices and costs vary. Nothing here guarantees income.
Bridge from Level 2: what you already know
- Choosing a rehabilitation option: under-planting, block or strip replanting, complete replanting, rejuvenation
- Recognising and reporting cocoa swollen shoot disease (CSSVD); the cut-out radius rules
- Fertiliser plan, shade, pruning and weeding schedules; the pod-count yield test
- Integrated pest management: Observe, Learn, Decide, Act; the mirid threshold of 6 per 10 trees
- Safe spraying rules, PPE and reading a label
- Heap fermentation, drying to 7.5% moisture, the cut test and grades
- Keeping a farm notebook, a spray log and a harvest record
Level 2 gave you the skills for a farm. Level 3 joins them into a programme, adds the rules and group models around cocoa, and shows you how to earn from them with honest books.
How the module works
Each unit has learning outcomes, performance criteria, the range and the evidence your assessor needs. You are judged Competent or Not Yet Competent. About 60% of the time is practical, in a nursery, on a demonstration plot and in the classroom with real records. Every unit ends with a Check yourself of three questions.
Unit 1 · Managing a rehabilitation programme
A rehabilitation programme is not one farm done well. It is many blocks, crews and months planned so that nothing waits for something else.
Competency standard
| Learning outcome | Performance criteria — the trainee… |
|---|---|
| 1.1 Survey and map a farm | walks the boundary, draws a sketch map, divides it into blocks and records tree health |
| 1.2 Decide and plan blocks | chooses an option for each block and builds a calendar |
| 1.3 Work out quantities and labour | calculates seedlings, bags, man-days and wages with a margin |
| 1.4 Run crews and a nursery at scale | briefs, supervises and records a crew and lays out a large nursery |
| 1.5 Check quality and survival | inspects planting, counts survivors and fills gaps on time |
Range. A farm or group of farms of about 5 to 20 hectares and one nursery. Evidence. Sketch map; survey sheet; block plan with quantities; crew briefing and wage book; nursery layout and record; planting inspection sheet; oral questions.
What a programme is
A rehabilitation programme is a planned set of jobs that brings old, sick or unproductive cocoa land back into production. COCOBOD's own programme felled farms with CSSVD, replanted them and managed them for two years before handing them back to farmers. One report puts the surveyed affected area at 315,800 ha out of 1.9 million ha, with 214,500 ha in the Western North region. Another says about 156,000 ha were affected, 40,000 ha were rehabilitated and handed over in 2024, and 27,000 ha were abandoned midway for lack of finance. These numbers do not agree, so treat them as rough. The point for you: the work is large, it is done in stages, and plans that ignore money and labour stop halfway.
Replanting under the COCOBOD programme is contracted to service providers who plant economic trees, plantain suckers and cocoa; plantain suckers and tree seedlings are free. In 2019 the initial treatment grant was raised from GH¢552.96 to GH¢1,000 per hectare. That is a 2019 figure only. No 2025 or 2026 compensation rate, application steps or phone numbers were found; ask your CHED district officer and do not quote 2019 rates as current.
What nobody has told you. The felled trees must stay on the farm to return nutrients; do not sell them as firewood. And plan for the years without cocoa income. A programme that does not pay the family's food and school costs will be abandoned.
Step 1: Survey and map the farm
You cannot manage what you have not measured. Do this before any plan.
Survey and map one farm (about half a day for 5 ha)
Tools: 50 m tape or a 30 m rope marked every 3 m; 20 pegs or sticks; notebook and pencil (pencil does not run in rain); cutlass; phone with a free GPS area app (rough check only); coloured cloth or paint for marking trees; a copy of the survey sheet below.
- Meet the owner and the neighbours' representatives. Agree the boundary together and write down names. Boundary quarrels start with maps made in secret.
- Walk the boundary with the owner. Peg every corner. Measure each side by pacing or tape and write the numbers on a rough sketch. A simple check: a rectangle 100 m by 50 m is 5,000 m², which is 0.5 ha (10,000 m² make one hectare).
- Mark natural features on the sketch: streams, roads, paths, big shade trees, houses, other farms, forest edges. Keep farm work away from stream banks, forest reserves and buffer zones.
- Divide the farm into blocks of about 1 to 5 ha, by age, condition or land shape. A block is the unit you plan, price and supervise.
- In each block, walk a straight line through the middle and count 50 trees. For each tree write: healthy, weak, swellings or red vein banding (a CSSVD suspect), black pod, capsid damage, mistletoe. Mark suspect CSSVD trees with a cloth. Do not cut them. Report to your CHED officer.
- Do the pod-count test on five trees per block: count the pods on each tree and work out the average. 25 or more pods a year is good, 15 to 24 average, 14 or less poor, and under 10 means think about replacing the tree.
- Check the soil by auger or spade at about 8 places in the block, mixed together: look for earthworms, even dark colour and no grey or blue spots; do the roll test for loam.
- Draw the final map on clean paper: north arrow, blocks numbered, features, area of each block, date, your name. Make two copies and give one to the owner.
- Keep the map and survey sheet in the farm file (Unit 3 explains why: traceability and certification both need it).
Survey sheet (copy this).
| Block | Area (ha) | Age of trees | Trees counted | Weak or sick | CSSVD suspects | Average pods per tree | Shade (low, right, heavy) | Notes |
|---|---|---|---|---|---|---|---|---|
| A (example) | 3.0 | 35 years | 50 | 22 | 0 | 12 | heavy | old, no swellings |
| B (example) | 2.0 | 20 years | 50 | 10 | 4 | 18 | right | 4 suspects marked |
Common mistakes and fixes. Mapping without the owner (fix: walk it together). Pacing differently each time (fix: measure your pace over a 30 m rope first). Counting only the good trees at the roadside (fix: walk a line through the middle). Cutting a suspect tree yourself (fix: report; COCOBOD's programme handles cut-out).
Step 2: Decide an option for each block
Use the decision questions from Level 2: Are my trees still productive? Is CSSVD on the farm? Can the family live three years without cocoa income? Is there labour? Is the land secure?. Then match each block:
| Block situation | Option | Why (Source) |
|---|---|---|
| Old trees, no CSSVD, want income to continue | Under-plant at about 3 m spacing | New trees grow under old ones, but old trees can infect new ones |
| No CSSVD, cannot afford 3 years without income | Gradual replanting by block or strip | Four blocks give four years of planting and full production in 6 to 7 years |
| CSSVD present, most trees unproductive | Complete replanting through the COCOBOD route | IITA advises a fallow of at least 3 years; COCOBOD says immediate replanting is possible if old stumps are killed with an arboricide so chupons do not carry the virus. The two sources differ, so follow your CHED officer |
| No CSSVD, trees still vigorous | Rejuvenation (cut chupons, mistletoe, improved material) | Needs skilled labour; do not graft on your own |
When large areas are cut, plant a barrier of immune crops such as citrus or oil palm around the new field; mealybugs lose the virus about 48 hours after feeding on an uninfected plant.
Step 3: The block plan and calendar
Cocoa work follows the rains. Build the plan backwards from planting day.
| Month | Programme job (Source) |
|---|---|
| Year before: Mar to Jun | Plant temporary shade (plantain) and permanent shade a year ahead; if short of time plant food crops about 3 months before cocoa |
| Nov to Dec | Start the nursery; hybrid pods usually available September to January |
| Dec to Feb | Clear land; avoid burning; keep 15 to 18 desirable shade trees per hectare |
| Mar to Apr | Line and peg; dig holes at least 2 weeks before planting; weed; structural pruning of remaining trees |
| One month before planting | Begin hardening off: reduce nursery shade gradually, remove it fully in the last week |
| May to Jul | Plant on a cloudy day in the middle of the rains |
| Oct | Mulch young cocoa towards the end of the rains, except in termite areas |
| First 2 years | Replace dead seedlings; after year 3 do not fill gaps with seedlings |
Put the plan on one wall chart: blocks down the side, months across, and a name against every job.
Step 4: Quantities, with a margin
At 3 m by 3 m spacing there are 1,111 cocoa trees per hectare. Work from the area, not from guesswork.
Quantities for a 20 ha programme (example numbers)
A group plans to replant 20 ha in four blocks of 5 ha, one block a year, at 3 m by 3 m. They add an example 10 to 20 per cent spare seedlings for gaps; the COCOBOD cost table assumed 20% filling. Use 20%.
- How many cocoa seedlings does one 5 ha block need?
- How many for all 20 ha?
- Nursery bags stand in blocks 10 bags wide and up to 100 long. How many full blocks of 1,000 bags does the first year's nursery need?
- A nursery uses about 0.18 litre of water per seedling per day if there is no rain. How much water a day for the first year's seedlings?
- Plantain is planted at 3 m by 3 m as temporary shade. How many suckers for one 5 ha block, with no spare?
Step 5: Labour crews and supervision
Labour is the biggest cost of rehabilitation. Estimate it per job, then per hectare, then per programme.
Example work rates (invented for practice; measure your own crew and replace them): lining and pegging 1 ha takes 6 man-days; digging 1,111 holes at 35 holes a day takes about 32 man-days; planting cocoa seedlings at 80 a day takes about 14; planting plantain suckers at 60 a day takes about 19. Total about 71 man-days per hectare.
Crew size and wage bill (example)
Using 71 man-days per hectare for a 5 ha block:
- Total man-days?
- If the block must be planted in 20 working days, how many workers are needed (round up)?
- Wage bill at an example GH¢60 a day?
- The 2026 national minimum is GH¢21.77 a day. Wage bill at the minimum? Why is the minimum a floor, not your budget?
Running a crew.
Brief, supervise and record a crew
- Fix the job and the finish line the day before: "Block B, rows 1 to 12, holes 30 cm across, finished by 1 pm". Write it on the daily sheet.
- Check workers. Only adults do hazardous work. Children under 18 never apply pesticides, remove mistletoe from ladders or carry heavy loads. Check ages if in doubt and record the date of birth of any 15 to 17-year-old (Unit 3).
- Give out tools and water. The employer provides clean drinking water, toilets with hand washing, a first aid box and PPE where hazards exist.
- Demonstrate the first unit yourself (one hole, one planted seedling) so the standard is clear.
- Inspect early, not at the end. Check the first five holes, then every hour or two. Praise good work by name; correct poor work at once.
- Take attendance morning and evening in the wage book: name, tasks, units done, pay due.
- Pay on the agreed day and ask each worker to sign or thumbprint. Late pay empties the crew.
- Record problems (weather, injuries, shortages) and fix them the next morning.
Step 6: Nurseries at scale
A big nursery follows the Level 1 and 2 method, only wider. Use free COCOBOD hybrid seedlings when you can: the Seed Production Division raises them free at 380 or more sites, mostly handed out May to July. Hybrid pods for your own nursery must come from SPD seed gardens, because pods from farmers' trees are naturally pollinated and cannot be used as planting material. Whether the seed gardens listed for Western Region still supply the public was not verified; ask the regional COCOBOD office.
Lay out and run a 7,000-seedling nursery
- Choose the site: flat, close to permanent water, near the farm, well drained, at least 10 m from an existing cocoa farm and away from swollen-shoot host trees such as Ceiba.
- Fence and clean it. Raise a shade roof about 2 m high so people can work under it, using palm fronds or shade net.
- Set out blocks: 10 bags wide and up to 100 long, with paths 45 to 60 cm between blocks. A bag 18 cm wide makes a block 1.8 m across and 18 m long (10 × 0.18 and 100 × 0.18).
- Prepare bags: polybags 18 cm wide by 25 cm high if the seedlings stay up to 6 months, drainage holes punched, filled to the brim with rich topsoil, with sand and compost if the soil is heavy. Topsoil is getting scarce; COCOBOD's own nurseries now use cocopeat and reusable containers, and trials found half topsoil and half rice-husk biochar worked best, but small farmers will still mostly use topsoil, sand and compost.
- Sow one fresh bean per bag, about 2 cm deep. The sources disagree on whether the pointed end goes up or down; the safe method is to lay the bean flat at the same depth.
- Water and weed. After germination water every other day, morning or evening, with a rose can; avoid over-watering, which brings damping-off.
- Protect against pests and diseases (damping-off, leaf-eaters, termites) with the methods your extension officer recommends. Never use a herbicide sprayer for insecticides or fungicides, or the reverse. No doses are given here.
- Keep the nursery record: source of pods, bags filled, beans sown, number germinated, and germination per cent.
- Harden off: start a month before planting, reduce shade gradually, remove it completely in the last week, cut watering back and give no fertiliser.
- Transport carefully: do not over-stack seedlings on the truck. Properly nursed seedlings survive at 90 to 100% after transplanting.
Nursery troubleshooting.
| Problem | Likely cause | Fix |
|---|---|---|
| Seedlings collapse at the base after rain | Damping-off from over-watering or poor drainage | Water less, improve drainage, remove sick seedlings, ask the extension officer about treatment |
| Poor germination | Old or germinated beans, beans stored too long | Use fresh beans; do not store pods more than about six days; do not sow beans that have already germinated |
| Yellow, small seedlings | Poor topsoil, waterlogging | Better mix; fertiliser only if topsoil is poor, one month after germination, keep granules off leaves |
| Seedlings burn after transplanting | Hardened off too late or planted in hot sun | Harden off a month ahead; plant on a cloudy day |
Step 7: Check quality and survival
- Holes dug at least 2 weeks before planting
- Spacing checked with a tape on five random spots per block
- Polybag removed and not buried
- Soil level the same as in the nursery; no soil heaped on the stem
- Plantain placed about 1.5 m from the cocoa seedling
- Seedlings watered heavily the day before planting
- Survival count at 3 months: dead seedlings counted and replaced; target is the 90 to 100% survival reported for nursed seedlings
Safety gate. You manage crews; you do not make them do unsafe work. No children on hazardous tasks, no ladder work by children, no pesticide application by anyone who is not trained and equipped. A hot-water treatment of plantain suckers (30 seconds only) can burn; do it with gloves and a helper.
Plan a block
- Using your own survey, choose an option for each block and justify it in one sentence.
- Work out seedlings with a margin, nursery blocks, water and man-days for one block.
- Write a one-month calendar of the nursery with names against each job.
- Run a 30-minute mock crew briefing and wage-book entry with a partner.
Map a real farm
Walk and sketch a real cocoa farm or a school plot with its owner. Divide it into blocks, fill in the survey sheet for two blocks, and list three questions you would ask your CHED officer.
Check yourself
- Why do you walk the boundary with the owner and neighbours present?
- How many cocoa seedlings does 3 ha need at 3 m by 3 m with 20% spare?
- Name two jobs that must be finished before planting day.
Unit 2 · Advanced agronomy and quality
Yield is made in the soil, in the sprayer and on the drying mat. Quality decides whether it can be sold at all.
Competency standard
| Learning outcome | Performance criteria — the trainee… |
|---|---|
| 2.1 Plan nutrition | explains soil sampling, nutrient plans and the safe use of approved fertilisers |
| 2.2 Run disease and pest programmes | builds a monitored programme using cultural, record and approved-product steps |
| 2.3 Run a post-harvest quality system | sets control points, checks and records from pod to bag |
| 2.4 Grade and sell | performs a cut test and explains grades, price and premiums honestly |
Range. A farm of 2 to 10 ha, with a heap or box fermentation and a drying platform. Evidence. Nutrient plan; monitoring record; quality control sheet; cut-test result; oral questions.
Nutrition and soil testing awareness
Cocoa yield often falls after about ten years of bearing, mainly because soil fertility declines. COCOBOD's advice is that fertiliser pays only when the basics are right: improved planting material, control of weeds, black pod and capsids, removal of CSSVD trees, chupons and mistletoe, and the right shade. Continuous fertiliser use for three to four years can double yield, but the first two years' response is usually small.
What nobody has told you. The most common money mistake in cocoa is to buy fertiliser for a farm that still has swollen shoot, heavy shade or unpruned trees. Fix the basics first; fertiliser on a sick farm feeds the weeds.
Facts to know.
- Fertiliser comes as organic (poultry manure, compost, cocoa pod husk ash), granular inorganic for the soil, and liquid for the leaf.
- Apply once a year at the start of the main rains (April or May) on moist soil. Keep granules off the leaves because they scorch.
- The only COCOBOD rate found in full text is 3 bags of 50 kg per acre for the listed granular products and 8 bags per acre for the listed organic ones. That list is old and "subject to change", so check the current COCOBOD list before buying.
- Convert: 3 × 50 = 150 kg per acre, which is about 371 kg per hectare, or about 7.4 bags of 50 kg per hectare (derived by script; one hectare is about 2.471 acres). The manual gives no per-tree gram figure for mature trees.
- In 2026 the government budgeted GH¢2.7 billion for free fertiliser distribution, with distribution from May 2026 through district points. Ask your CHED officer when and where.
- Cheap unapproved fertilisers are the most likely source of cadmium contamination. Buy only approved fertiliser through COCOBOD channels or approved dealers.
- Compost: made from pod husk, bean shells, manure, ashes, grass and leaves; keep it moist, not wet; finished compost is brown-black and earthy; immature compost harms crops.
Soil testing awareness. A laboratory soil test tells you pH, organic matter and nutrient levels, but this research did not find a Ghana price or a farmer-facing laboratory route. The Cocoasoils programme handed COCOBOD a training manual in 2022 with first-version recommendations from ongoing trials, but its rate tables and licence were not obtained. So until you get written recommendations, rely on the field checks below and your extension officer.
Take a composite soil sample and write a nutrient plan
- Pick one block of uniform soil. Do not mix blocks.
- Take samples at about 8 places in a zigzag, with an auger or spade, from the top 15 cm and from deeper layers if you can (IITA uses an auger to 120 cm for site suitability).
- Mix the samples in a clean bucket, remove stones and roots, put about 500 g in a clean bag, label it with block, date, your name.
- Do the roll test on a moist handful: loam rolls into a stick that does not crack, which suits cocoa; sandy or silty or heavy clay soils do not suit it.
- Ask the CHED officer which test or advice is available and the cost. Record the answer.
- Write the block's nutrient plan: age, soil observations, whether fertiliser is free that year, product from the current approved list, bags needed (derived from the area), application month, who applies, store arrangements.
- Store fertiliser dry and locked. Never let children apply it.
Disease and pest management programmes
A programme is a written calendar of checks and actions for the season, not a reaction to what you saw last week. All spraying below is a decision for you and your extension officer and follows the product label. This book gives no doses.
Black pod (Phytophthora). It starts as a small brown spot 2 to 3 days after infection, turns chocolate brown over the whole pod in 7 to 14 days, and can attack from small cherelles to ripe pods. It spreads by contact, rain splash, ants, insects, rodents and hands or tools.
Cultural control (do first, all year). Reduce shade to the right level, weed 2 to 4 times, prune and remove chupons, space at 3 m by 3 m, remove infected and mummified pods, harvest regularly, and remove or treat husk heaps, which are a source of infection.
Chemical control (only approved products, label dose). The sources disagree on timing:
| Source | Timing it gives |
|---|---|
| COCOBOD-Manual | Start when pods or cherelles are present and rain is continuous; maximum interval between sprays 3 to 4 weeks; on a clear morning; spray again if it rains within 3 hours; stop when rains stop |
| WCF-CSA | One fungicide application a month, May to December |
| CODAPEC | Three free rounds, 3 to 4 weeks apart, June to October |
Teach this rule: spray about every 3 to 4 weeks while pods are on the tree and it is raining; always follow the label and your extension officer; the free CODAPEC gang does about three rounds from June to October and farmers are encouraged to add extra rounds. Do not spray close to harvest; the waiting period is on the label and was not found in the manual.
Capsids (mirids). Brown mirid, black mirid and the cocoa mosquito make water-soaked patches on shoots and pods that turn black in 2 to 3 days. They are present all year, especially August to April. Monitor monthly at hand height and act when the average reaches 6 mirids per 10 trees. The timing sources disagree: COCOBOD-Manual says monthly spraying August to December omitting November at peak season, with limited spraying January to July only where numbers or damage are high; CODAPEC does two rounds a year, April to May and August to September. The 2026 campaign started its first six-week round in April 2026.
CSSVD. There is no chemical cure; the only option is cut-out and replanting through the COCOBOD route. Eradication radius: up to 10 visibly infected trees, cut all within 5 m of each; 11 to 100, within 10 m; over 100, within 15 m. Never sell infected stems or plants.
Mistletoe. Cut off the infested branch as soon as seen, before flowering and fruiting; it flowers in March and April and again in July and August. Children must never climb ladders to remove mistletoe.
Build a season programme for one block
- List the pests and diseases to watch: black pod, capsids, CSSVD, mistletoe, termites in young cocoa.
- For each, write the monitoring step (what you count or look for, how often, who does it).
- Write the cultural step (pruning, sanitation, weeding, harvest rounds) with a month beside it.
- Write the spray decision rule in words without doses, for example "Spray the block when the mirid average is 6 or more per 10 trees; the product, dose and safety follow the label and the extension officer."
- Add the free CODAPEC rounds to your calendar and note which extra rounds you will fund.
- Create the spray log sheet: date, block, product, who sprayed, weather, days to harvest or re-entry. Keep receipts.
- Review the results at season end: pods lost to black pod, mirid counts, cost of extra rounds.
Monitoring decisions (example counts)
- You count mirids on five sets of 10 trees: 4, 7, 5, 9, 6. What is the average? Do you reach the spray threshold?
- You count five trees' pods: 12, 31, 8, 27, 22. Average, and which class (good, average, poor)?
- A block has 1,500 pods and 120 have black pod. What per cent is infected?
Post-harvest quality systems
Fermentation and drying decide the flavour and the grade. A quality system is a set of steps with a check and a record at each step. Treat each step as a control point: if it fails, stop and fix it before the next step.
| Step | Standard | Check | Record |
|---|---|---|---|
| Harvest | Ripe yellow pods every 2 to 4 weeks; knife cut near the stalk | No green or over-ripe pods in the pile | Date, number of pods |
| Pod breaking | Within 2 to 3 days of harvest; wooden club, not cutlass | Beans not chipped; husk, placenta and black beans removed | Date, wet weight |
| Fermentation | Same day; heap at least 300 kg wet beans on banana or plantain leaves, shade, turn on day 2 and day 4, about 6 days (range 5 to 7) | Temperature rises then falls; ammonia smell at the end | Start date, turn dates |
| Drying | Start at once; raised mats or trays, never bare ground, asphalt or road edges; minimum 7 days; moisture 7.5% or less | Beans crackle in a pressed fist; no smoke smell | Days dried, rain events |
| Sorting | Remove flat, black, germinated beans, placenta, husk, stones | Sample of 100 beans | Waste weight |
| Storage | Dry, ventilated, rainproof room, on pallets, 200 m from fuel dumps, kitchens or bakeries; first in, first out | No leaks, no pests, nothing else stored | Bag count, dates |
| Sale | Official 64 kg bag; QCC grade; receipt | Weight on a certified scale | Date, buyer, weight, receipt number |
COCOBOD notes that harmattan cold nights hurt fermentation. Beans at 8% moisture or higher can grow the mould that makes ochratoxin A. Drying on road edges or contaminated soil can add lead or other contaminants. A solar dryer of wood and clear plastic can help in the rains, but bean temperature should not pass 65 °C and the beans must not dry too fast (acidic, bitter) or too slowly (mould).
Fermentation boxes, baskets and trays. A perforated hardwood box (about 1.2 m each side for 1,000 kg), raised on a drain, is turned by moving beans to the lower box. A basket holds 10 to 150 kg of wet beans, lined with plantain leaves. Trays of about 90 kg wet beans, 6 to 12 stacked, are covered after 24 hours with sacks and not turned, and take 3 to 5 days. A heap of at least 300 kg wet beans needs several farms' beans, which is why neighbours often share a fermenting place (Unit 4).
Wet to dry. Fresh beans lose about two-thirds of their weight; the rule is about 3 kg fresh to 1 kg dry. A heap of 300 kg wet beans becomes about 100 kg dry, which is 1.56 bags of 64 kg.
Defects: diagnose and prevent.
| Defect | Cause | Prevention |
|---|---|---|
| Mouldy | Poor drying or storage | Dry fully; keep storage dry |
| Slaty | Under-fermentation | Ferment 6 days under shade in a heap of 300 kg or more |
| Purple | Unripe pods or under-fermented | Harvest ripe pods only |
| Germinated | Ripe pods left on the tree or opened pods left for 1 to 2 days | Harvest on time; ferment the same day |
| Chipped | Cutlass used to break pods | Use a wooden club |
| Smoky | Fire near the beans | No fire under or near drying beans |
| Black beans | Diseased pods or long storage | Remove diseased pods; do not hold stock for months |
Grading and premiums
At the Quality Control Company (QCC) a cut test is done on 300 beans cut lengthwise. For Grade 1, mouldy beans may be at most 3%, slaty at most 3%, and insect-damaged plus germinated plus flat at most 3% together. For Grade 2, mouldy at most 4%, slaty at most 8%, and the combined group at most 6%. Worse than Grade 2 is substandard and not marketable. Bean counts per 100 g also classify the lot, for example 91 to 100 beans is main crop, but the table layout in the source was scrambled, so check the exact bean-count mapping with QCC.
The price. The 2026/27 official producer price is GH¢42,400 per tonne and GH¢2,650 per 64 kg bag from 25 September 2026, up from GH¢41,392. Quirk worth knowing: 42,400 × 0.064 = GH¢2,713.60, so the quoted bag price is not simply the tonne price times 64 kg; it equals the tonne price divided by 16, and the reason was not verified. Use the official bag price and ask the buying clerk to show the price list and the scale. Farmers get at least 70% of the realised gross FOB value under the Ghana Cocoa Board Act, 2026 (Act 1182).
Premiums. Good quality keeps your cocoa from being marked substandard, but no extra grade premium on the farm-gate price was verified. Certification premiums (Fairtrade, Rainforest Alliance) are separate and paid through groups (Unit 3 and 4). The Rainforest Alliance premium paid in Ghana today and whether any reaches farmers around Akwidaa were not verified.
Cut test and grade (example counts)
A buyer cuts 300 beans. Results: mouldy 8, slaty 10, insect-damaged 3, germinated 4, flat 5.
- What are the limits for Grade 1 in beans (3% of 300), and for Grade 2?
- Which grade is this lot?
- A 64 kg bag at GH¢2,650: what is the price per kilogram (the price for 1 kg if the bag price is shared over 64 kg)? How much money is lost if a scale shows 63 kg for each of 10 bags?
Safety gate. No pesticide use on stored cocoa; farmers do not self-fumigate. Storage disinfestation is done by QCC. Do not dry beans on tarred roads, and do not keep fuel, kerosene or chemicals near the bags.
Run a mini quality control on a batch
- Take a sample of 100 dried beans (or use the trainer's 300).
- Press 10 beans in your fist; note the crackle.
- Cut 100 beans lengthwise in a line. Count mouldy, slaty, purple, germinated, flat and insect-damaged beans.
- Convert to per cent and compare with Grade 1 and Grade 2 limits.
- Name one cause and one prevention for each defect found.
- Fill in the quality control sheet (date, batch, fermentation days, drying days, defect counts, grade, decisions).
Draw your farm's quality system
Make a one-page flow chart from harvest to sale for a farm you know. Mark the three steps most likely to go wrong and the check at each.
Check yourself
- What is the minimum heap size for heap fermentation and about how many days does it last?
- What moisture must dry beans reach, and how do you test it on the farm?
- If the CODAPEC gang has already done three rounds, can you add more black pod rounds? Who decides?
Unit 3 · Compliance and sustainability
The law around cocoa is not paperwork for its own sake. It decides whether your beans can be sold, whether your workers are safe, and whether your land stays yours.
Competency standard
| Learning outcome | Performance criteria — the trainee… |
|---|---|
| 3.1 Follow COCOBOD and LBC rules | sells through licensed buyers, checks weight and price and keeps proof |
| 3.2 Keep traceability and EUDR records | builds a farm file with map, farmer details, receipts and no-deforestation evidence |
| 3.3 Prepare for certification audits | explains the ICS and prepares records and farm for inspection |
| 3.4 Apply labour and child-labour rules | assigns work by age, hours and weight limits and keeps the required records |
| 3.5 Follow EPA and pesticide rules | buys, stores, uses and disposes of agrochemicals within the law |
| 3.6 Protect land rights | keeps tenure documents, writes sharecropping agreements and includes women's rights |
Range. A farm or small business selling cocoa and employing up to ten workers. Evidence. Compliance file; labour-case answers; audit checklist; oral questions.
Law changes. Ghana's cocoa rules, prices and EU rules change often. Dates and figures below were checked in October 2026. Before you rely on them, ask COCOBOD's Cocoa Health and Extension Division officer, the Labour Department and the EPA. Anything marked not verified is exactly that.
Who regulates what
| Body | What it covers for you | Source |
|---|---|---|
| COCOBOD (including CHED, QCC and the Seed Production Division) | Producer price, licensing of buying companies, grading and sealing of bags, extension, free seedlings and spraying, the traceability system | |
| Licensed buying companies (LBCs) | Buy your dry beans through purchasing clerks and give you a receipt | |
| Ghana Standards Authority (GSA) | The weighing scale must be GSA-certified | |
| Environmental Protection Authority (EPA) | Pesticide registration; environmental permits | |
| Forestry Commission | Shade-tree seedlings and tree ownership form; timber-tree rules | |
| Labour Department | Employment contracts, wages, working conditions | |
| Ghana Revenue Authority (GRA) | TIN, income tax, VAT, PAYE |
COCOBOD rules and licensed buying companies
- Cocoa is sold to licensed buying companies through their purchasing clerks. COCOBOD supplies the prescribed jute bags to LBCs, who give them to farmers via agents. After drying, farmers bag the beans and sell to LBC agents.
- The official bag weight is 64 kg at the Take Over Centre.
- The weighing scale must be certified by the Ghana Standards Authority and tampering is illegal; if you suspect manipulation report to COCOBOD or the police. Most tampering reports found date from 2014 to 2020; whether it still happens was not verified.
- The official price for 2026/27 is GH¢42,400 per tonne and GH¢2,650 per 64 kg bag from 25 September 2026. Farmers must receive at least 70% of realised gross FOB value.
- Payment risk is real. An industry group estimated nearly GHS 4 billion unpaid to buyers, COCOBOD released GH¢2.6 billion on 2 July 2026, and buying on credit was banned from the 2026/27 season. If an LBC owes you, contact that LBC and COCOBOD.
- Selling outside licensed channels is unlawful; the 2026 reforms aim to curb smuggling.
- Each bag is embossed with its grade, LBC code, region, society code, lot number and a seal number, and is checked at three tiers.
Protect yourself at the buying point
- Take your farmer card or ID, farm number if you have one, and your own notebook.
- Check the posted price against the official figure above.
- Watch the scale reading, and ask the clerk to show it. Count the bags.
- Get a receipt that shows date, weight, price, grade if given, the LBC and the clerk's name.
- Write the same details in your sales book and photograph the receipt.
- If payment is delayed, write the date you asked and the answer you were given. Keep the receipt; it is your evidence.
Traceability and the EU deforestation regulation (EUDR)
Ghana has a cocoa traceability system: barcodes on bags scanned at community, district and port levels, announced as fully deployed across cocoa-growing areas with the 2026/27 price. The Cocoa Management System captures farmer biodata and farm measurements and issues cocoa identity cards linked to the national identification system. Whether a farmer must show the card to sell today was not verified.
The EU Deforestation Regulation covers cocoa. Its application was postponed to 30 December 2026 for medium and large operators and traders, and 30 June 2027 for micro and small operators. Only the first operator placing the product on the EU market submits the due diligence statement, and small and micro operators submit a simplified declaration. The review due by 30 April 2026 may change details; its outcome was not found. COCOBOD says Ghana is about 99% ready (its own estimate), with farm mapping started in 2005 and 70 to 80% of farms mapped.
In plain language for a farmer: the cocoa must not come from land cleared of forest after 31 December 2020, and the plot must be known on a map. So do not clear forest, do not plant into forest reserves, keep your farm map and farmer details, keep sales receipts, and do not mix beans from other farms with yours. Do not promise buyers or farmers a price premium for EUDR compliance; none was verified.
Build the farm compliance file
Put these in one folder (a plastic file or a labelled box), with a copy of each in a second place:
- Farm sketch map and block list from Unit 1, with area in hectares and the date.
- Farmer ID or cocoa identity card details, and the owner's name, phone and village.
- Land document or tenure agreement (Unit 3 section on land).
- Sales book and all LBC receipts.
- Spray log and a list of products bought, with receipts.
- Labour records: names, ages of any 15 to 17-year-olds, tasks, hours, wages.
- Training attendance (CHED, group, certification).
- A signed statement from the owner of the date the cocoa was planted, and that no forest was cleared (your own words; the date matters because of the 31 December 2020 rule).
- Photos of the farm, nursery and drying platform with dates.
Certification audits
Certification means an outside body checks that your farm or group follows a standard (Fairtrade, Rainforest Alliance). Smallholders usually join through a group. COCOBOD's manual lists four steps: be an organised group, set up an internal control system (ICS), pass inspections (internal then external), and apply. Group certification costs less than individual certification. Rainforest Alliance and UTZ require a full ICS and Fairtrade requires parts of it. UTZ has since merged into Rainforest Alliance; that is not in the manual and was not verified here.
The ICS is the group's own checking system. Its records include a member register and farm map, a farmer profile, production estimates, inputs applied, training received and inspection reports. The Rainforest Alliance's standard for cocoa is described in its cocoa policy; its 2020 Sustainable Agriculture Standard version 1.4 took effect in October 2025.
Fairtrade (announced December 2025). The minimum price for conventional cocoa in Ghana was raised 45% to US$3,500 per tonne and the premium up 15% to US$275 per tonne; in Ghana and Côte d'Ivoire at least 40% of the premium is to be paid as cash to cooperative members, at least 10% to the cooperative, 10% to farm services and 10% to community projects. The start date appears as 1 September or 1 October 2026 in different versions of the notice, and a later edit says prices take effect when each government announces its season price, so the exact start date is not verified. 40% of US$275 is US$110 per tonne in cash (derived).
Prepare for an internal inspection
- Print the standard's checklist from the group manager.
- Walk 10% of member farms (or 5 farms, whichever is more) with the checklist; record yes, no, or partly for each point. The 10% figure is a teaching rule, not a standard requirement.
- Check records: map, receipts, spray log, labour records, training list.
- Check the farm: no children on hazardous work, PPE, water and first aid for workers, spray store locked, containers rinsed and stored, no forest clearing, shade trees and buffer at streams.
- Write each failed point as an action: what, who, by when.
- Re-check the actions before the external auditor visits.
- On audit day: be present, answer honestly, show records, do not coach workers to lie.
Labour and child-labour rules
COCOBOD's manual summarises Ghana's child-labour rules as follows.
- A child is under 18. The minimum age for employment is 15. A child aged 13 or more may do light work. Hazardous work is for those aged 18 and above.
- Children must not work at night. Teach the stricter rule: no farm work after 6 pm, since the source gives both 8 pm and 6 pm.
- Children in school: not more than 2 hours on a school day and 3 hours on a non-school day.
- Load: not more than 30% of body weight over about 3 km, and up to 50% over short distances (about 500 m).
- Ages 13 to 14 may accompany parents on weekends or holidays, run errands, pick pods from the ground with adults, fill nursery bags, water seedlings, and fetch water for spraying but leave before spraying starts.
- Ages 15 to 17 may also weed or brush with a small cutlass, pluck pods within hand reach, break pods with a mallet and carry loads within the weight limit.
- Hazardous for under-18s: applying pesticides (even with PPE), removing mistletoe from ladders, heavy loads, unsuitable tools, working alone, travelling alone and being kept from school.
- Protective clothing for children: boots, long trousers and sleeves, hat; breaks 10 minutes every hour; water every hour; a sick child never works.
- Keep a record for workers aged 15 to 17: date of birth, parents' or guardian's names, place of origin and residence.
Related laws named in the manual are the Human Trafficking Act 2005 (Act 694), the Domestic Violence Act 2007 (Act 732), the National Programme for the Elimination of the Worst Forms of Child Labour in Cocoa and the Hazardous Child Labour Activity Framework 2008.
For adult workers, the employer provides clean drinking water, toilets with hand washing, a first aid box and PPE for hazardous work, and separate facilities for women and men. The Labour Act 2003 (Act 651) requires a written contract for work of six months or more (section 12), a written statement of terms within two months (section 13), 15 working days of paid leave (section 20), and 12 weeks of maternity leave (section 57). Casual workers get the full minimum for each day worked (section 74). Pregnant or nursing women must not do pesticide work.
What nobody has told you. Auditors and buyers ask about child labour first. "My child helps me" is only acceptable inside the age, hours, task and weight limits above. A child who has been kept from school to work is already a violation.
Labour decisions
- Kofi, 14, comes on Saturday. May he fill nursery bags? May he mix the spray? May he carry water to the sprayers?
- Ama, 16, weighs 50 kg. What is the most she should carry (a) for 3 km, (b) for 500 m?
- A farm owner sends a 12-year-old to clear weeds at 7 pm. Name the problems.
- A worker aged 17 asks to spray fungicide. What do you say, and why?
- List four records you keep for the 15 to 17-year-old workers.
Pesticide, fertiliser and environmental rules
- The Pesticide Control and Management Act 1996 (Act 528) says no one may import, sell, distribute or use a pesticide in Ghana unless it is registered with the EPA, and dealers need a licence. The Environmental Protection Act 2025 (Act 1124) consolidates earlier environmental laws. What this means for a small nursery or spraying business is not verified; ask the EPA.
- Two lists, not one. EPA registration and the COCOBOD/CRIG list of products for cocoa are separate. An EPA-registered product may still be not approved for cocoa. In 2018 there were 46 products recommended for cocoa (33 insecticides, 13 fungicides) out of 569 EPA-registered pesticides in February 2017, and 80% of sampled input shops had no COCOBOD-approved pesticides. Buy from licensed dealers and check the product on the current COCOBOD list.
- COCOBOD has discouraged weedicides and warned against unapproved ones such as 2,4-D products because of bean contamination and market rejection. Teach manual weeding.
- WHO classes Ia and Ib are too hazardous for cocoa.
- Keep receipts and invoices for chemicals as evidence for inspection. Rinse containers three times, puncture them, store them securely and hand them over as the extension officer directs; never burn them, never reuse them for water or food.
- Store chemicals in a locked, ventilated place away from food, bedrooms and medicines.
- Do not spray within 10 m of homes, canteens or warehouses unless there is a drift barrier; put up a warning sign with the date and re-entry time.
- A formal farmer-applicator certificate in Ghana was not found.
- Wildlife: the close season for hunting runs from 1 August to 1 December, with grasscutter under licence the exception.
- Water: keep farm work away from streams, and do not dump containers or residues in water.
Safety gate. You do not mix, apply or advise on pesticide doses in this module. Only trained, equipped adults (not under 18, not pregnant or nursing, no chronic liver, kidney or breathing disease) do spraying, and only COCOBOD-approved products as labelled.
Land tenure and women's land rights
Cocoa takes years. A farm planted on land you cannot keep is a loss. COCOBOD's manual lists land documents among the farm records farmers should keep. Beyond that, this research did not verify Ghana's land-registration steps, fees or the exact legal force of customary agreements. Ask the district Lands Commission office and a lawyer.
Practical steps that do not depend on the exact law.
- Write down how you hold the land (family land, bought, rented, shared with the owner) and who the owner is.
- Make a written agreement for any rent or sharecropping. State the land (with the map), the length of time, who pays for what (nursery, labour, inputs), how the crop is shared, who owns the planted trees, and what happens at the end. Sign it with witnesses; ask the traditional authority or an elder to witness.
- Keep copies. Give the owner one.
- Share-cropping arrangements exist in cocoa areas, but terms vary and were not verified here. Do not plant long-lived trees on land under a short, unwritten agreement.
- Complete the Forestry Commission tree-ownership form if you plant shade or timber trees; the manual says this guarantees ownership of planted trees, but the form's content was not readable in the source, so ask the Commission.
- Tell the district assembly and traditional authority early if mining is near. Do not sell or lease farmland to illegal miners, and report illegal mining to the proper authorities rather than confronting miners. The exact legal procedure was not verified.
Women's land rights. Being recognised as a farmer is tied to land ownership, and women often have less access to inputs, training, extension and finance because they lack title; matrilineal inheritance customs are fluid and gendered, and sharecropping landowners often prefer men. Women take part in planting, weeding, pruning and harvesting and handle fermenting, drying and sorting, yet cocoa is often called a "man's job" with women as "helpers". As a manager: put the name of every woman who farms a plot on the group register, pay women the same day rate for the same job, offer training in the same room at times she can come, and help a woman farmer to have her own written agreement and receipts in her own name.
Write a one-page land agreement (role-play)
- Choose roles: landowner, farmer, witness (an elder).
- Fill in: names, village, plot size and map, start date, length, who plants and pays what, how the crop is shared, who owns the trees, how to end the agreement.
- Read it aloud in Fante or the local language, then sign with witnesses.
- Swap and critique: is there anything that could start a quarrel in five years?
Collect one farm's compliance file
With permission, list which of the nine items in the compliance file a farm you know already has and which are missing. Write the first three things the farm should fix and the date for each.
Check yourself
- What must the scale be certified by, and what should you get after selling cocoa?
- What are the EUDR dates for micro and small operators and for medium and large ones?
- Can a 17-year-old apply a COCOBOD-approved fungicide with full PPE?
Unit 4 · Farmer groups, outgrower and service-provider models
One farmer buying fertiliser pays the shop price. A group of forty buying together, with honest books, can do much more.
Competency standard
| Learning outcome | Performance criteria — the trainee… |
|---|---|
| 4.1 Compare group types | names the five Ghana cocoa group types and their risks |
| 4.2 Start and run a savings group | forms a VSLA-style group and runs a share-out |
| 4.3 Design a service-provider offer | describes a spraying, nursery, pruning or fermentary service with tools, safety and price |
| 4.4 Manage an input-credit or outgrower scheme | writes terms, tracks repayments and avoids side-selling |
| 4.5 Handle group money honestly | keeps records, meetings and audits |
Range. A group of 15 to 40 members, or a small service business working with such a group. Evidence. Group rules; share-out calculation; service pricing sheet; credit agreement; oral questions.
Group types in Ghana cocoa
COCOBOD's manual describes five:
| Type | What it is | Main risk |
|---|---|---|
| Registered co-operative marketing society | Registered with the Department of Co-operatives; the Ghana Co-operative Marketing Association is the umbrella | Low capital, weak management, no warehouses, distrust |
| Cocoa farmer marketing society | A seven-member executive; a "kilo kilo" deduction of 1 kg of beans per bag pays for bulk input purchase and welfare credit | Accountability problems |
| Farmers' input marketing company | Buys inputs in bulk for members | Same as above |
| Production association | Up to 300 farmers | Same as above |
| Farmers' assistance society | Group weeding, spraying and input credit | Same as above |
Kuapa Kokoo Farmers Union is named as a success story. COCOBOD's key lesson is farmer education and applying co-operative principles. How to register a cooperative or farmer-based organisation, and the fees, were not verified: cooperatives are not registered at the Registrar of Companies, and the Department of Co-operatives route was not confirmed. Ask the Department.
Savings groups (VSLAs)
A village savings and loan association typically has 15 to 25 members who pool savings and lend to each other. In July 2026 reports said Solidaridad West Africa and Tropenbos Ghana gave revolving grants to 18 VSLAs in cocoa areas under the World Bank-funded EnABLE project. A formal credit line for cocoa input credit in 2026 was not found; the earlier African Development Bank-funded line was for the CSSVD rehabilitation programme, not farmer loans.
Start a VSLA-style group (example rules)
- Gather 15 to 25 people who know and trust each other. Women, men and youth can all join; include persons with disabilities by holding the meeting where they can reach it.
- Choose the cycle, for example 40 weeks, ending before the planting season so members can use the money for inputs.
- Agree the rules in writing: weekly saving amount (a fixed share price), maximum shares, loan term, loan limit, interest, fines for lateness, and what happens in an emergency.
- Elect officers: chairperson, secretary, treasurer, money counters. Choose a cash box with locks and give keys to different officers; no one holds all keys.
- Hold a weekly meeting: count the cash together, record savings, give loans, receive repayments, record everything in the group book and in each member's passbook.
- Lend only against the rules; record each loan with date, amount, interest and due date.
- Share out at the end: total savings plus interest earned, divided by shares (Example below).
- Review and start a new cycle.
VSLA share-out (example numbers)
A group of 20 members each saves GH¢20 a week for 40 weeks. The group earns an example GH¢2,400 in loan interest over the cycle.
- Total savings?
- Total fund at share-out?
- How much does each member receive (equal savings, no losses)?
- A member borrows GH¢3,000 for 4 months at an example 5% a month on the original amount (flat). What are the total interest, total repayment and monthly instalment?
The "kilo kilo" system
In a cocoa farmer marketing society, 1 kg of beans per bag is deducted for bulk input purchase and welfare credit. Accounting for it must be open, or distrust grows.
Kilo kilo (example)
A society sells 2,000 bags of 64 kg through the LBC. 1 kg is deducted per bag.
- How many kilograms are pooled?
- How many 64 kg bags is that?
- At GH¢2,650 a bag, what is its value?
- Write two controls the society should have so members trust the deduction.
Service-provider models
A service provider does a job for farmers for a fee or a contract. Each model needs tools, trained people, safety and an honest price.
| Model | What the service is | Tools and people | Safety and legal gate | Market note |
|---|---|---|---|---|
| Spraying gang | Fungicide or insecticide application on mapped farms | COCOBOD's gangs are seven people with a supervisor; pneumatic sprayers for black pod, motorised mist blowers for capsids | Trained adults only; PPE; approved products on label; no children | The free CODAPEC programme covers all mapped productive farms; private gangs would sell extra rounds, repairs or farms not covered. How a gang is chosen for CODAPEC was not verified |
| Rehabilitation crew | Cutting out, lining, holing, planting for farm owners or contractors | Crew leader, tape, pegs, cutlasses | Labour and child-labour rules; trained to follow CHED instructions | COCOBOD contracts replanting to service providers; how to qualify was not found |
| Nursery operator | Shade-tree and plantain-sucker seedlings, and cocoa seedlings under contract | Shaded site, water, polybags, soil, records | Site rules (Unit 1); do not move plant material from CSSVD farms | Hybrid cocoa seedlings are free from COCOBOD, so a business built on selling them is risky; focus on shade trees, plantain, fruit trees or contracts |
| Pruning team | Formation, structural and sanitary pruning | Secateurs, saws, ladders | Ladder work only by trained adults; no children | Needs training; mistletoe removal is hazardous |
| Fermentary and drying service | Group fermentation heaps or boxes and raised drying platforms | Plantain leaves or boxes, mats, tarpaulins | Dry on raised mats only; keep fire and fuel away | Lets small farms reach the 300 kg heap size |
| Compost and by-products | Compost from pod husks; potash soap | Heaps, turning tools | Mature compost only; keep husk heaps away from trees | COCOBOD's manual mentions animal feed and soap from husks, but safety of feed was not verified |
Examples of nursery enterprises: a cooperative nursery with an 80,000-seedling capacity at Adansi, with 60,000 cocoa and 20,000 shade trees, and a 400-ha plantain seedling nursery at Suaman-Dadieso supporting the rehabilitation drive. Private nursery prices were not verified; one online advert showed a hybrid seedling at GH¢2 but the date and unit were unclear.
CODAPEC numbers for context. In 2026 COCOBOD procured 13,000 pneumatic sprayers and 14,000 mist blowers and raised the monthly allowance for spraying team members from GH¢500 to GH¢700. A gang of seven at GH¢700 each is GH¢4,900 a month in allowances (derived). COCOBOD bought 89,721 PPE sets for its spray teams.
Price a service (example numbers)
You offer a pruning service. For one hectare you need 10 man-days at an example GH¢60 a day, plus GH¢40 transport and GH¢20 for tool wear and sharpening.
- What is your cost per hectare?
- You want a margin of 20% on the selling price. What price do you quote? (Hint: price = cost ÷ (1 − 0.20).)
- What is the mark-up on cost at that price?
- If a farmer says GH¢700 is all he can pay, what is your profit and margin? What do you do?
Input credit and outgrower arrangements
An outgrower scheme is an arrangement where a nursery, group, trader or buyer gives farmers inputs or services up front and recovers the cost from the crop. The risks: side-selling (the farmer sells to someone else and does not repay), non-repayment after a poor season, and unclear terms.
Write input-credit terms
- List the inputs on credit: only COCOBOD-approved fertiliser or products by farm need; in the case of pesticides, only products on the current list and bought from a licensed dealer.
- Record value at cost, with the date and receipt.
- Agree repayment: money or beans (in bags at the price on the delivery date), by a set date after the main crop.
- Choose a safeguard: group guarantee, written agreement witnessed by an elder or officer, and a farm visit before and after.
- Remember the buying-on-credit ban for LBCs from the 2026/27 season; your credit is a separate private agreement, but all cocoa sales must still go through licensed channels. You cannot require farmers to sell to you outside the licensed system.
- Set a limit per farmer, for example not more than the value the farm usually earns in a month (an example rule).
- Record each repayment in the farmer's passbook and in your ledger.
- After the season, list what was repaid, what is late, and why.
Premium money and group accountability
When a certified group receives a premium, the rules matter. Under Fairtrade in Ghana, the premium is to be split: at least 40% cash to members, at least 10% to the cooperative, 10% for farm services and 10% for community projects. The notice read did not say how the remaining share is used, so ask Fairtrade or your group's certifier; the exact start date is also not verified.
Premium split (example)
A cooperative sells 50 tonnes of Fairtrade cocoa and receives the premium of US$275 per tonne.
- Total premium?
- Cash to members (40%)? Cooperative (10%)? Farm services (10%)? Community (10%)? What share is still left for the group to decide?
- If 20 members share the cash equally, how much does each receive? A member who delivered 2.5 tonnes may be paid by delivery instead; what does he get?
What nobody has told you. Most groups fail from bad books, not bad bean quality. If members cannot see where the money goes, trust ends faster than any pest.
Safety and fairness. Do not offer farmers loans for pesticides outside the approved list, and do not pressure anyone to sell to you. Do not lend your tools to people who are not trained. Do not let children join service crews on hazardous tasks.
Design a service offer
- Pick one service from the table and write a half-page offer: what, for whom, where, tools, people, safety rule, price.
- Work out cost and price with a 20% margin.
- List what could go wrong (late payment, weather, injury, illegal pressure) and the control for each.
- Present in two minutes.
Visit a group
Visit a farmer group, VSLA or nursery. Ask three questions: how do they keep their books, who holds the keys, and what is their biggest problem. Write one page.
Check yourself
- What does "kilo kilo" mean?
- How many members does a typical VSLA have?
- Why can a nursery business not rely only on selling hybrid cocoa seedlings?
Unit 5 · Establish a cocoa farm, nursery or service business
Cocoa pays slowly and the land is not yours alone. A business around cocoa pays sooner, if you plan it like one.
Competency standard
| Learning outcome | Performance criteria — the trainee… |
|---|---|
| 5.1 Choose a business and a legal form | compares farm, nursery and service ideas and picks sole proprietor, partnership, company or cooperative |
| 5.2 Register correctly | lists the bodies, steps and fees in order |
| 5.3 Secure land and premises | writes down how the land or site is held and agrees terms in writing |
| 5.4 Plan start-up and finance | budgets equipment, stock and working cash and names finance sources |
| 5.5 Hire, insure and include | explains Labour Act basics, child-labour limits, insurance and disability inclusion |
| 5.6 Market honestly | sets up a WhatsApp Business profile and a plan |
Range. A one- to ten-person cocoa farm, nursery or service business in Sekondi-Takoradi, Ahanta West (Akwidaa) or nearby. Evidence. Registration checklist; start-up budget; one-page plan; oral questions.
What business could you start?
| Idea | What you sell | Main skills | Licences to ask about | Who can do it |
|---|---|---|---|---|
| Own cocoa farm (new or rehabilitated) | Dry beans sold to LBCs | All of Levels 1 to 3 | Land documents; farmer registration with CHED | Needs land and 3+ years' patience |
| Nursery | Shade-tree, plantain, fruit and other seedlings; compost | Nursery management (Unit 1) | Assembly permit; ask the Forestry Commission about shade trees | Seated potting at bench height suits many people (author's suggestion) |
| Spraying, pruning or weeding crew | Services to farm owners | Trained crew, safety | Assembly permit; only COCOBOD-approved products | Trained adults only |
| Rehabilitation crew | Cutting out, lining, holing, planting under contract | Crew management | Assembly permit; contract with COCOBOD or an owner | Crew leaders and record-keepers can be of any ability with adjustments |
| Group fermentary and drying service | Fermentation and drying for several farms | Post-harvest quality (Unit 2) | Assembly permit; keep QCC standards | Sorting and grading at tables suits many |
| Farm records and bookkeeping service | Records for groups and certification | Unit 6 | Assembly permit | Seated, desk-based; good for wheelchair users |
| Input shop | Agro-inputs | Product knowledge | EPA pesticide dealer licence (Act 528); sell only registered and COCOBOD-approved products | Must follow all chemical safety rules |
Many people sell cocoa and also run a side service. Start with one.
Do not trade in what you are not licensed for. Do not sell, mix or apply pesticides without the licences and training the law requires. Do not buy cocoa from farmers unless you are a licensed buying company or work for one: cocoa is sold through LBCs and selling outside licensed channels is unlawful. The requirements to become an LBC were not verified; ask COCOBOD.
Choose a legal form
| Form | ORC registration | Key point |
|---|---|---|
| Sole proprietor (business name) | GH¢130; renewal GH¢70 a year | Easy; unlimited liability |
| Partnership | GH¢270; renewal GH¢100 a year; 2 to 20 partners; Form B | Needs a partnership agreement stamped by the Lands Commission |
| Company limited by shares | GH¢585 plus 1% capital duty on stated capital (check the rate) | At least 2 directors and a secretary; first annual return 18 months after incorporation |
| Company limited by guarantee | GH¢490 | For NGOs, churches, social enterprises; no profit to members |
| Cooperative | Not registered at ORC; organisational TIN from GRA | Registration route with the Department of Co-operatives not verified |
Annual returns cost GH¢175 a year, with late fees of GH¢1,000 (1 to 4 years) or GH¢2,000 (5 years or more). A nursery or service business starting alone or with a partner usually begins as a sole proprietor or partnership. A farmer group that wants shared ownership of a fermentary may prefer a cooperative or a guarantee company; ask the Department of Co-operatives and a lawyer.
Registration, step by step
- Choose a name and register it at the Office of the Registrar of Companies.
- Tax identity. Your Ghana Card PIN is your individual TIN. A company gets a GRA TIN after ORC registration.
- Assembly business operating permit from the Sekondi-Takoradi Metropolitan Assembly (STMA) portal; fees follow the STMA fee-fixing resolution; renew each year (confirm the 31 March deadline with STMA). Ahanta West has its own District Assembly; ask the Assembly for its permit and fee, which this research did not read.
- Trade licences that apply to your idea: the EPA licence for selling pesticides; GSA certification for any scale used to weigh cocoa for sale; the Forestry Commission for shade-tree work (ask); and COCOBOD if you work with its programmes. If you later make a food or drink from cocoa pulp or pod husks, the Food and Drugs Authority registers locally made food products at GH¢100 (micro), 200 (small), 300 (medium) or 500 (large) per year, plus GH¢200 for pre-registration label evaluation per product per variant. Rules for pod-husk feed and pulp drinks were not verified.
- Register workers with SSNIT when you hire.
- Open a business bank or mobile money account, separate from your personal one.
- Keep your documents in the farm or business file (Unit 3).
Tax. Residents with business income only, not VAT-registered, may use the Modified Taxation Scheme: fixed instalments up to GH¢20,000 turnover and 3% of turnover from GH¢20,001 to GH¢750,000; professionals and partners are excluded. Companies pay 25% as the standard rate, with other rates by sector; manufacturers in regional capitals other than Accra and Tema (this includes Takoradi) pay 18.5%. The VAT registration threshold for goods rose to GH¢750,000 from 1 January 2026, and for services there is no turnover threshold, so a service business registers within 30 days of starting taxable supplies. Whether your nursery or spraying service counts as "goods" or "services", and whether farm and agricultural supplies are exempt from VAT or income tax, was not verified: ask GRA. Whether income from selling cocoa beans is taxable and by which scheme is also not verified.
Land and premises
- For a farm: how you hold the land decides everything (Unit 3). Do not start a long-lived crop without a written agreement.
- For a nursery: the site needs permanent water, flat land, shade and a safe fence (Unit 1). Rent or borrow land under a written agreement for at least two nursery cycles.
- For a service business: start from home with a store for tools and a safe lock-up for PPE. Store any chemicals a client's farm supplies only according to the rules in Unit 3.
- Location that gives good returns: near cocoa farms that need the service, with road access and water; a nursery near the farms you plan to supply to save transport; a drying or fermenting site away from fuel, kitchens and bakeries (200 m is the COCOBOD storage guide).
Start-up budgets (examples)
Example A: a small nursery (5,000 seedlings per cycle; all prices are invented for practice):
| Item | GH¢ |
|---|---|
| Business name registration | 130 |
| Assembly permit (check the fee) | 300 |
| Shade roof, poles, fence | 1,800 |
| Water tank and hoses | 2,500 |
| Polybags: 5,000 × GH¢0.30 | 1,500 |
| Soil, sand and compost: 5,000 × GH¢0.40 | 2,000 |
| Suckers and seed for stock | 2,000 |
| Tools: cutlasses, hoes, spades, wheelbarrow, rose cans | 900 |
| Casual labour for two workers, 40 days at GH¢60 | 4,800 |
| Phone, data, printing | 400 |
| Working cash | 1,500 |
| Total | 17,830 |
Example B: a two-sprayer service crew (safety equipment before work; the crew sells service, not chemicals):
| Item | GH¢ |
|---|---|
| Business name registration | 130 |
| Assembly permit (check the fee) | 300 |
| Two knapsack sprayers at GH¢1,800 | 3,600 |
| Five PPE sets at GH¢350 | 1,750 |
| Pruning tools | 600 |
| Training fees | 500 |
| First-aid kit and insurance quote | 500 |
| Phone, data, printing | 400 |
| Working cash for three months | 3,000 |
| Total | 10,780 |
Sprayer, PPE and tool prices were not verified; replace the example numbers with three quotes from licensed dealers in Takoradi.
Financing
Own savings; a susu or VSLA group (Unit 4); microfinance; bank loans; the Ghana Enterprises Agency (GEA), which offers SME GO, Business-in-a-Box, SME High Growth and Kaizen, with Business Advisory Centres in Takoradi, Shama, Effia-Kwesimintsim, Mpohor and Ahanta West. GIRSAL provides guarantees for agricultural loans through partner lenders. The 2026 Budget set aside GH¢401 million for the Women's Development Bank, GH¢170 million for a National Apprenticeship Programme and GH¢160 million for Adwumawura; how to apply for each was not verified. District Assemblies' disability fund rose to 5% in 2026 and is aimed at skills, assistive devices and start-up capital. No 2026 cocoa input credit programme for farmers was found. Borrow only when sales and repayment are clear.
Hiring and supervising
- The Labour Act requires a written contract for work of six months or more (s.12), a written statement of terms within two months (s.13), 15 working days of paid leave (s.20), 12 weeks of maternity leave (s.57), and for casual workers the full minimum for each day worked (s.74).
- The minimum wage is GH¢21.77 a day in 2026, about GH¢587.79 a month at 27 days.
- SSNIT: employee 5.5% and employer 13% of basic salary; the employer pays within 14 days after month-end. PAYE is due by the 15th.
- Workers under 18 follow the age, hours, task and weight limits in Unit 3.
- An apprentice learns by doing: agree a written training plan, safety first, supervised tasks, no hazardous work for under-18s, and a certificate or reference at the end.
- Provide clean water, toilets, first aid and PPE.
Insurance
Use only insurers licensed by the National Insurance Commission; check at nic.gov.gh. Which covers are compulsory for a small cocoa business, and whether crop or farm cover exists for smallholders, were not verified; ask the NIC and an insurer. Consider cover for workers' injuries, tools and, for a spraying crew, liability.
Market yourself honestly
Use a WhatsApp Business profile with your hours, service list and photos and a free Google Business Profile. Show your demonstration plot or nursery, references from a CHED officer or farmer group, and your safety rules. Never promise a yield, a certification or a price; promise a service and a standard. Never use a product name to suggest COCOBOD approval you do not have.
Accessibility
Ghana's Persons with Disability Act 2006 (Act 715) covers equal rights and accessibility. A Ghana study found farming is seen as a route to work for persons with disabilities but is blocked by lack of land, funds, tools and negative attitudes, and that home visits, tools and inputs were valued extension supports. Adaptation ideas from outside Ghana include wide paths and raised beds within reach, lighter tools, wider spacing, and seated work with bench seating. The following are the author's suggestions, not from a source: potting and bag-filling at a table of bench height; seated bean sorting and grading on raised tables; record-keeping, bookkeeping, supervision and buying-store roles for people who cannot walk long distances; spraying and ladder work only where safe and with PPE, and not for people with chronic breathing disease. People who cannot safely follow instructions for hazardous work should be matched to safer tasks, decided with the person and the family, never assumed.
One-page plan and pitch
Fit on one page: customers and problem; service or product and prices; land or site and location; start-up cost and finance; monthly costs and break-even; licences, training and safety rules; how you will advertise; ethics (no child labour, no unapproved chemicals, no smuggling).
Register on paper
- Pick a business and a legal form, and justify the choice.
- Fill in a registration checklist with each body, step, fee and date.
- Build a start-up budget for your own business. Replace example numbers with three quotes for the biggest items.
- Write and present a one-page plan in three minutes.
Start-up check (example numbers)
- Sum the nursery budget (Example A) item by item and check the total.
- The nursery sells 5,000 seedlings at an example GH¢5 each. What is the revenue? What is the gross margin on the polybag and soil cost only (use the cost per seedling of GH¢0.30 + GH¢0.40)?
- The owner has GH¢8,000 savings and borrows the rest at a flat 10% for the year. How much is borrowed, and what is the repayment?
Phone the Assembly
Ask your Assembly what permit your business needs, the fee and the renewal date. Write down what you were told and the date.
What nobody has told you. The biggest risk is not the registration fee. It is starting before you know who will buy, when they will pay, and whether the land and the water will still be yours in two years.
Check yourself
- How much does it cost to register a sole-proprietor business name in 2026?
- Who licenses the sale of pesticides in Ghana?
- Name two roles in a cocoa business that a person who cannot walk long distances could do.
Unit 6 · Accounting and bookkeeping for a cocoa farm or nursery
If you cannot show your numbers, you cannot get a loan, win a contract or know if you are earning. See the hub's Money Skills Level 2 for the basics.
Competency standard
| Learning outcome | Performance criteria — the trainee… |
|---|---|
| 6.1 Keep daily records | writes a cash book, receipts, invoices, wage book and petty cash |
| 6.2 Track stock and credit | records input stock, nursery stock, debtors and creditors |
| 6.3 Cost per hectare and price | works out cost per hectare, cost per bag, break-even and margin |
| 6.4 Close the month and the year | does a trial check, income statement, balance sheet and reconciliation |
| 6.5 Meet tax and payroll records | calculates SSNIT and PAYE for an employee and lists filing dates |
Range. A small cocoa farm of 2 to 10 ha or a nursery and services business. Evidence. Cash book; costing sheet; month-end pack; payroll sheet; oral questions.
The core rule
Assets = Liabilities + Equity. Debits increase assets and expenses; credits increase liabilities, capital and income; the trial balance checks totals but cannot catch every error. Keep owner money and business money apart: pay yourself a fixed drawing. COCOBOD's manual notes that farm records help with planning, budgeting, credit, taxation and certification.
The books a cocoa business keeps
| Book | What goes in | How often |
|---|---|---|
| Cash book | Every receipt and payment, in date order, running balance | Daily |
| Receipts and invoices | Numbered copies for everything you sell; keep all bills you pay | Each sale or purchase |
| Petty cash | Small float with a voucher for each spend | Daily; top up to a fixed amount |
| Wage book | Name, date, task, units or days, pay, signature or thumbprint; ages of any 15 to 17-year-olds | Daily or weekly |
| Input stock card | In, out and balance for fertiliser, polybags, tools, chemicals (with receipts) | Whenever stock moves |
| Production record | Harvest dates, wet and dry weight, bags sold, pods per tree | Each harvest |
| Spray and nursery logs | Product, date, block, who sprayed; seeds sown, germination % | Each time |
| Debtors and creditors list | Who owes you, whom you owe, due dates | Weekly |
| Farm file | Map, land papers, LBC receipts (Unit 3) | Update monthly |
Record types in COCOBOD's list are the financial journal, production, labour and supplement records. Net farm income is revenue minus expenses; yield per hectare and net returns per man-day are other measures.
Cost per hectare and income from bags
Work with bags of 64 kg at the COCOBOD price: GH¢2,650 a bag. That is GH¢41.41 per kilogram if shared over 64 kg (2,650 ÷ 64). Revenue is bags × price. Revenue is not profit.
For a mature hectare, count labour in man-days and every cost separately. Use these example working figures (replace them with your own records): fixed labour per hectare per year = weeding 24 man-days (two rounds of 12), pruning 10, extra spraying coordination 3, so 37 man-days at GH¢60 = GH¢2,220; inputs bought (for example extra fungicide rounds) GH¢400; tools and sprayer depreciation GH¢120. Fixed cost per hectare is GH¢2,740. Variable cost per bag = 2.1 man-days of harvesting, pod breaking, fermenting and drying (GH¢126) plus GH¢15 for sacks and transport = GH¢141 per bag.
| Yield (bags per ha) | Revenue (GH¢) | Variable cost | Fixed cost | Total cost | Profit per ha |
|---|---|---|---|---|---|
| 5 (about 320 kg) | 13,250 | 705 | 2,740 | 3,445 | 9,805 |
| 10 (about 640 kg) | 26,500 | 1,410 | 2,740 | 4,150 | 22,350 |
| 15 (about 960 kg) | 39,750 | 2,115 | 2,740 | 4,855 | 34,895 |
A yield of 5 bags (320 kg) is close to the 328 kg per hectare average found in one survey, while about 1,500 kg is described as potential. Survey figures say average net household income was about GH¢24,348 against a living-income benchmark of about GH¢60,351 and that 94% of farmers were below the benchmark. These come from earlier surveys and may not match the 2026 price. The table is an example, not a promise. It leaves out: land rent, interest, your own unpaid family labour, the three-year cost of establishing a new farm, losses from LBC payment delays, and tax.
Break-even = fixed cost ÷ (price per bag − variable cost per bag). Using the example, 2,740 ÷ (2,650 − 141) = 2,740 ÷ 2,509 = 1.09 bags per hectare.
Establishing a new hectare. The cost table in COCOBOD's manual is old and "purely illustrative", so use only its structure. Using the 71 man-days per hectare from Unit 1 at the example GH¢60, planting costs GH¢4,260; plantain suckers at an example GH¢3 each for 1,111 suckers cost GH¢3,333; 18 shade trees at an example GH¢5 each cost GH¢90. First-year establishment is therefore GH¢7,683 per hectare (example), excluding free cocoa seedlings and free fertiliser (if supplied) and the work of the next two years. Spread the cost over an example 25 productive years: about GH¢307 a year, which belongs in the cost per hectare as "establishment cost written off".
Cost and profit of a small farm (example numbers)
A farmer has 3 ha, harvests 8 bags per hectare and sells all at GH¢2,650 a bag. Use fixed labour 37 man-days per hectare at GH¢60, inputs GH¢400 per hectare, depreciation GH¢120 per hectare and variable cost GH¢141 per bag.
- Total bags and revenue?
- Total fixed labour, inputs, depreciation, variable cost, and total cost?
- Profit and profit per hectare?
- Cost per bag?
- A sharecropper pays all costs and keeps one half of the crop by an example agreement. What is the sharecropper's profit? (Share terms vary and were not verified.)
- The LBC owes 2 bags of the delivery. How much, and where is it on the books?
A cash book page for a nursery (example)
| Date | Details | Receipts GH¢ | Payments GH¢ | Balance GH¢ |
|---|---|---|---|---|
| 1 May | Opening balance | 3,000 | 3,000 | |
| 2 May | Sold 200 plantain suckers at GH¢3 (cash) | 600 | 3,600 | |
| 4 May | Casual labour: 2 workers × 3 days × GH¢60 | 360 | 3,240 | |
| 6 May | Pruning job (cash) | 450 | 3,690 | |
| 8 May | Bought 1,000 polybags at GH¢0.30 | 300 | 3,390 | |
| 10 May | MoMo: 120 shade-tree seedlings at GH¢5 | 600 | 3,990 | |
| 12 May | Transport | 90 | 3,900 | |
| 15 May | Sold 10 bags of compost at GH¢25 | 250 | 4,150 | |
| 18 May | Phone data | 40 | 4,110 | |
| 20 May | Weeding crew paid | 480 | 3,630 | |
| 25 May | Owner's drawings | 600 | 3,030 | |
| Totals | 4,900 | 1,870 | 3,030 |
Trial-style check. Opening 3,000 + receipts 4,900 − payments 1,870 = 3,030. If the closing balance does not equal cash in the box plus the MoMo wallet, find the difference before you do anything else. Prices in the table are examples.
Stock cards and mark-up
Polybag stock card (example). Opening 2,000 bags; bought 3,000 at GH¢0.30; used 3,500; closing 1,500 bags worth 1,500 × 0.30 = GH¢450. Count the bags on the shelf each month and compare with the card; a gap means waste, theft or a recording error.
Mark-up and margin. Mark-up is profit ÷ cost; margin is profit ÷ selling price. If you buy plantain suckers at GH¢3 and sell at GH¢4.50, the profit is GH¢1.50: mark-up 50%, margin 33.3%.
Nursery break-even (example). Selling price GH¢5 per seedling; variable cost GH¢2.20; fixed costs GH¢1,500 a month. Break-even = 1,500 ÷ (5 − 2.20) = 536 seedlings a month (535.7 rounded up).
Depreciation (straight line) = (cost − salvage) ÷ useful life. A knapsack sprayer bought at GH¢1,800, salvage GH¢300, life 5 years: GH¢300 a year, GH¢25 a month.
Month-end routine
- Total the cash book; count the cash and agree it with the book.
- Reconcile bank and mobile-money statements to the cash book. Example: the book says the MoMo wallet holds GH¢1,850 but the statement shows GH¢1,822.50. The GH¢27.50 difference is unrecorded charges; enter them as a payment.
- Update stock cards and count stock; update the debtors and creditors lists.
- Run a trial-style check: opening + receipts − payments = closing.
- Write the income statement: income minus costs equals profit.
- Write a simple balance sheet: what you own and owe.
- Look ahead: next month's cash, and the next harvest or planting season.
- File the records (Unit 3 file).
A year in numbers (example)
This example follows the capstone forecast in Unit 7: a small nursery and farm-services business that starts the year with GH¢8,000 cash, all of it the owner's.
| Income statement for the year | GH¢ |
|---|---|
| Sales: seedlings, services, compost | 55,500 |
| Materials: polybags, soil, suckers | 14,000 |
| Casual labour | 22,000 |
| Transport | 4,500 |
| Phone and data | 1,800 |
| Registration, permit and fees | 430 |
| Repairs | 1,200 |
| Depreciation (sprayer 300 + tools 290) | 590 |
| Net profit before tax | 10,980 |
Cash paid out during the year: costs 43,930 + equipment bought 2,670 (sprayer 1,800 and tools 870) + owner's drawings 7,200 = 53,800, which matches the forecast payments in Unit 7.
| Balance sheet at 31 December | GH¢ |
|---|---|
| Cash | 9,700 |
| Equipment at cost 2,670 less depreciation 590 | 2,080 |
| Total assets | 11,780 |
| Owner's capital at start | 8,000 |
| Profit for the year | 10,980 |
| Less drawings | −7,200 |
| Total equity | 11,780 |
Assets (11,780) equal liabilities (none) plus equity (11,780). 3% of this turnover (55,500) is GH¢1,665 if the business uses the Modified Taxation Scheme. Tax was left out of the cash flow in Unit 7 to keep it simple; add it as an exercise.
Month-end for a nursery (example numbers)
Opening cash GH¢1,500. Receipts: seedling sales 2,800 and services 1,200. Payments: casual labour 1,500, bags and soil 650, transport 150, phone 60. Owner's drawings 500. A customer owes GH¢300 for seedlings delivered.
- Closing cash?
- Profit for the month if the customer's GH¢300 is counted as sales and drawings are not an expense?
- Mark-up on a seedling bought at GH¢3 and sold at GH¢5? Margin?
- A GH¢1,800 sprayer, salvage GH¢300, life 5 years: depreciation for one month?
- The MoMo statement shows GH¢2,615 but your book says GH¢2,640. Name two possible reasons.
Payroll: SSNIT and PAYE
PAYE 2026 monthly bands: first GH¢588 at 0%; next 80 at 5%; next 100 at 10%; next 2,900 at 17.5%; next 16,000 at 25%; next 30,332 at 30%; above 50,000 at 35%. Deduct the employee's SSNIT 5.5% before working out PAYE. Casual workers pay 5%. The bands apply from 1 September 2026. PAYE is due by the 15th of the next month. SSNIT: employee 5.5% and employer 13%; the employer pays within 14 days after month-end, with 13.5% going to SSNIT Tier 1 and 5% to a private Tier 2 trustee; late payment costs 3% a month.
Pay a crew leader (example)
A crew leader is on a basic salary of GH¢2,000 a month.
- Employee SSNIT (5.5%)? Employer SSNIT (13%)? How much goes to Tier 1 and Tier 2?
- Taxable pay? PAYE?
- Net pay?
- What does the employer pay in total each month?
Tax records and the law
Keep records in Ghana for at least six years from the end of the year of assessment or VAT period. Filing calendar: SSNIT by the 14th; PAYE and withholding tax by the 15th; VAT by the last working day; provisional tax quarterly; annual return within four months of year-end; the STMA permit by 31 March. Withholding tax: services 7.5% (individual or entity over GH¢2,000 a year), works 5%, goods 3%. If a client withholds tax from your fee, ask for a withholding certificate. Free tools: Excel or Google Sheets, the Zoho Books free plan and Wave. From 1 January 2027 the 2025 IFRS for SMEs applies to companies that use it.
What nobody has told you. Cocoa money arrives in lumps (the main crop is October to March, the mid-crop May to August), while labour must be paid every week. Bad cash planning, not bad farming, sinks many cocoa businesses. Keep a buffer for the lean months and for LBC payment delays.
Close a month
- Write a cash book from a list of 15 transactions.
- Reconcile a given MoMo statement to the book and list differences.
- Update a polybag or fertiliser stock card.
- Prepare an income statement and a balance sheet.
- Work out SSNIT and PAYE for one employee.
- Fill in a costing sheet for 1 ha at 5, 10 and 15 bags.
Your own book
Start a real cash book now. Record every spend for one week, including MoMo charges. At the end, total it and find the closing balance.
Check yourself
- What is the revenue for 12 bags at GH¢2,650 a bag?
- What is the difference between mark-up and margin?
- How long must business records be kept?
Unit 7 · Grow, partner, tender and present your plan
Quality and honesty grow a cocoa business. Shortcuts, child labour and unapproved chemicals end it.
Competency standard
| Learning outcome | Performance criteria — the trainee… |
|---|---|
| 7.1 Run quality and customer care | uses checklists, written reports, feedback and complaint handling |
| 7.2 Price and grow | sets a pricing strategy and plans scale without losing control |
| 7.3 Win and keep contracts | writes a contract, explains tender documents and manages partners |
| 7.4 Keep records for loans and succession | prepares a loan file and a succession note |
| 7.5 Present a capstone | presents a plan with a 12-month cash-flow forecast |
Range. A farm, nursery or service business plan. Evidence. One-page plan; forecast; panel score sheet.
Quality systems and customer care
- Give every client a written visit report: what you found (counts, photos), what you did, what to do next, and the cost.
- Use the same checklist on every job. For a spraying or pruning crew that means the PPE, label and safety checks of Unit 3; for a nursery, the germination and hardening-off records of Unit 1.
- Ask for feedback after each job (one question: "What should we do better?"). Answer complaints in writing within two days (good practice).
- Improve in steps. The WCF climate-smart manual uses a minimum, bronze, silver and gold ladder for each practice, which is a good way to plan improvement year by year.
- Reduce waste: in climate-smart cocoa, a goal is to cut pesticide use by 20% (bronze and silver) or 30% (gold) in the "coping" zone through prevention, correct dose, monitoring and targeted spraying. Which zone Akwidaa falls in was not verified.
Pricing and scaling
Price from cost: include your time, labour, transport, tools, depreciation, a margin and a buffer for bad weather and late payment. Offer packages: a yearly farm-care package (pruning, sanitation, records), a nursery supply contract for a group, a certification-records package. Give group discounts only if your margin stays positive. Raise prices when you are always booked.
To scale: write each job as a one-page procedure; train and promote a crew leader before adding a second crew; add one service at a time; keep your quality checks the same on every site; and do not grow faster than your cash and your supervision. Do not grow into work you are not licensed or trained for.
Contracts, tenders and partnerships
- Put every job in writing: scope, area, price, payment dates, who supplies what, safety rules, how long, how either side ends it, and what happens if the weather stops work.
- Bigger buyers may ask for registration, TIN, tax clearance, insurance, proof of qualifications, references, a price and a safety plan. These are general practice; what COCOBOD or any particular agency requires for rehabilitation contracts was not found. Ask your CHED officer and the district office.
- Withholding tax may be deducted from your fee: services 7.5%, works 5%, goods 3%. Ask the payer for the certificate.
- Partnerships: with farmer groups (nursery supply, service contracts), with other service providers (a spraying gang and a pruning team can share a client list), and with training bodies. Write the split of money, tools and responsibility before the first job.
- Paying suppliers and workers late loses good people. Pay workers on the agreed day.
Records for a loan
Lenders ask for registration, TIN, 6 to 12 months of cash book and MoMo statements, a plan, and often evidence of the land or the contract. Tidy books are your best collateral. GIRSAL guarantees agricultural loans through partner lenders, so ask a lender whether your loan could be covered.
Succession and ethics
- Write down who takes over the farm or business if you are ill or die, and where the papers are. Land succession, particularly under customary tenure, is a legal question: ask a lawyer or the Lands Commission (not verified here).
- Write your procedures down so the business runs without you.
- Ethics, firm lines: no child labour on hazardous tasks; no pesticide use outside the label and the approved list; no mixing other farms' beans with your own to hide origin; no clearing forest to plant cocoa; no smuggling; no bribing the scale or the grader; no false promises of income or certification.
- Look after your people: pay on time, give water, breaks and first aid, and treat women and men equally.
Capstone: one-page plan and 12-month cash-flow forecast
Fill one row per month. In training use example numbers; in your real plan use your own.
What a cash-flow forecast is. For each month: opening cash + receipts − payments = closing cash. A profit does not mean cash: customers who pay late, seasonal sales and loan repayments all move cash. If closing cash goes below zero in any month, plan the fix.
Complete the forecast (example business)
A small nursery and farm-services business starts January with GH¢8,000 cash. Work out each month's closing cash. Then answer the questions.
| Month | Opening cash | Receipts | Payments | Closing cash |
|---|---|---|---|---|
| Jan | 8,000 | 1,500 | 4,500 | ? |
| Feb | ? | 2,000 | 4,800 | ? |
| Mar | ? | 3,500 | 5,800 | ? |
| Apr | ? | 6,000 | 6,200 | ? |
| May | ? | 10,500 | 7,000 | ? |
| Jun | ? | 9,000 | 6,000 | ? |
| Jul | ? | 6,000 | 4,200 | ? |
| Aug | ? | 4,000 | 3,000 | ? |
| Sep | ? | 3,000 | 2,800 | ? |
| Oct | ? | 4,000 | 3,200 | ? |
| Nov | ? | 3,500 | 3,000 | ? |
| Dec | ? | 2,500 | 3,300 | ? |
- Which months go below zero?
- Total receipts, total payments and net cash change for the year?
- The owner arranges a GH¢1,500 interest-free loan from the VSLA received in March, repaid GH¢500 each in July, August and September. Recalculate the closing cash. Is any month negative now?
- Add the Modified Taxation Scheme at 3% of the year's receipts. What does December closing cash become (with no loan)? Why does the forecast need a line for tax?
- Name two other fixes if cash goes negative.
Panel scoring (20 marks each): customer and problem; service or farm plan and legal route (including licences and land); money (start-up, prices, break-even, forecast); safety, child-labour and environmental rules; clarity and answers to questions. Competent: at least 60 of 100 with no zero in the safety and rules mark (author's rule).
Present to a panel
- Build a one-page plan with a 12-month cash-flow forecast, using your Unit 5 and Unit 6 work.
- Present for five minutes to a panel of three.
- Answer three questions, including one on what you will not do because you are not licensed or trained.
- Take written feedback and update the plan.
Feedback fix
Write two things the panel said to improve, and your plan to fix each by a date.
Check yourself
- What is the formula for closing cash in a forecast?
- Name two things a written job contract should state.
- Name two ethics lines you will never cross.
Glossary
| Term | Meaning |
|---|---|
| Competent / Not Yet Competent | The two possible results of a CBT assessment |
| Rehabilitation | Bringing old, sick or unproductive cocoa land back into production |
| Block | A part of a farm planned and priced as one unit |
| CSSVD | Cocoa swollen shoot virus disease; spread by mealybugs; no chemical cure |
| CHED | Cocoa Health and Extension Division of COCOBOD |
| CODAPEC | The free cocoa mass spraying programme |
| LBC | Licensed buying company that buys cocoa from farmers |
| QCC | Quality Control Company of COCOBOD that grades and seals cocoa |
| Cut test | Cutting 300 beans lengthwise to count defects |
| ICS | Internal control system: a group's own checking system for certification |
| EUDR | The EU regulation on deforestation-free products; covers cocoa |
| Kilo kilo | A deduction of 1 kg of beans per bag for a society's inputs and welfare |
| VSLA | Village savings and loan association |
| Outgrower scheme | Inputs or services given up front and recovered from the crop |
| Side-selling | Selling the crop to someone other than the agreed buyer |
| Man-day | One person working one day; used to estimate labour |
| Mark-up / Margin | Profit as a share of cost / of selling price |
| Reconciliation | Matching your records to the bank or MoMo statement |
| Depreciation | Spreading the cost of a tool over its useful life |
| Cash-flow forecast | A month-by-month plan of opening cash, receipts, payments and closing cash |
Logbook
Copy these pages into an exercise book. Your logbook is part of your assessment evidence.
- Unit 1: sketch map; survey sheet; block plan with quantities; crew briefing and wage-book entry; nursery layout and record; planting inspection sheet
- Unit 2: composite soil sample note; nutrient plan; season programme; spray log sample; quality control sheet; cut-test result
- Unit 3: compliance file list; buying-point checklist; internal inspection checklist; labour case answers; land agreement
- Unit 4: group rules; share-out calculation; service offer; credit terms
- Unit 5: registration checklist; start-up budget; one-page plan
- Unit 6: cash book; costing sheet; reconciliation; income statement; balance sheet; payroll sheet
- Unit 7: forecast; panel feedback
- Every homework, dated
Self-check quiz
- How many cocoa trees are there per hectare at 3 m by 3 m spacing?
- What do you do if you see a tree with swellings and red vein banding?
- What is the minimum size of a heap for heap fermentation and about how long does it last?
- On a 300-bean cut test, how many mouldy beans does Grade 1 allow?
- What is the 2026/27 official price per 64 kg bag?
- By what date must medium and large operators comply with the EUDR, and by what date micro and small operators?
- Which work is hazardous for anyone under 18 on a cocoa farm?
- Name three kinds of records an internal control system keeps.
- What is the kilo kilo deduction?
- What does it cost to register a sole-proprietor business name in 2026?
- What is the difference between mark-up and margin?
- A farmer sells 10 bags at the official price. What is the revenue, and is it profit?
Further reading and sources
What this module does not cover: a pesticide-applicator certificate; pesticide, fungicide or fertiliser doses; cutting out CSSVD trees (done through COCOBOD); how to become a licensed buying company; Ghana's land-registration steps; whether cocoa farm income is taxed and under which scheme; current compensation rates under the COCOBOD rehabilitation programme; and soil-testing prices.
Every source used in this manual is listed, with links, in the Teacher Copy.